Green Goddess Dip
Author: My Dragonfly Cafe
Recipe type: Dip
Serves: 2 cups
- ¾ c. mayonnaise
- ¾ c. sour cream
- 2 garlic cloves, pressed
- 2 T. fresh cilantro, minced
- 2 T. fresh tarragon, minced
- 1 T. fresh basil, minced
- ¼ c. Italian parsley leaves, minced
- ¼ c. finely sliced green onion or finely diced chives
- 1 T. freshly squeezed lemon juice
- ¼ t. each salt and pepper
- Combine all ingredients into a smooth and creamy texture.
- Refrigerate at least an hour in a covered serving dish and allow flavors to meld.
Recipe by My Dragonfly Cafe at https://mydragonflycafe.com/green-goddess-dip/
3.5.3218