Curried Tuna Salad
On a sandwich, salad or as an appetizer to spread on crackers, this unique flavor will make you a fan!
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Ingredients
- 1 12 oz can albacore tuna in water, drained
- 1/2 c mayo
- 1/4 c finely grated Parmigiano- Reggiano cheese or Parmesan
- 1/4 c sweet pickle relish
- 1 t finely minced garlic
- 1/2 t curry powder
- 2 t dried parsley flakes
- 1-1/2 t dried dill weed
- 1/2 c finely diced celery
Instructions
- Drain tuna and set aside. Flake before adding it to the mixture below
- Whisk together everything BUT celery in a medium bowl.
- Stir in flaked tuna to combine followed by the diced celery.
- Cover and chill in fridge. Use as preferred.