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–+ servings

Honey Balsamic Vinaigrette

This is a perfect compliment to a salad using fresh fruit and nuts!
5 from 1 vote
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Course: Salad
Keyword: Honey Balsamic Vinaigrette
Prep Time: 5 minutes
Servings: 12

Ingredients

  • 1 T mayonnaise
  • 1 T balsamic vinegar
  • 1 T Dijon mustard
  • 1/2 t Kosher salt
  • 1/2 t black pepper, freshly ground
  • 1/4 c red wine vinegar
  • 1/2 c extra virgin olive oil
  • 1/4 c canola oil
  • 3 T honey

Instructions

  • Whisk together the first 6 ingredients. You may also add contents to a mason jar and shake vigorously.
  • Add 1/4 cup of the olive oil and whisk/shake until combined.
  • Add the remaining oils and honey. Whisk/shake vigorously.
  • Store in refrigerator for up to one week. Shake well before serving.