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Old Bay Spicy Shrimp Salad

Whether it's served on a toasted croissant or on top of salad greens, this is sure to become a favorite!
5 from 1 vote
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Course: Salad, Sandwiches
Cuisine: American
Keyword: Old Bay, Shrimp salad
Prep Time: 15 minutes
Chilling Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 6

Ingredients

  • 1 pound Shrimp-(61-70 count shown ), peeled deveined cooked
  • 2 t Old Bay seasoning
  • 4 t freshly squeezed lemon juice
  • ½ c Miracle Whip
  • ½ c finely chopped celery
  • ½ t dill weed
  • ¼ t Worcestershire sauce
  • 1/8 t cayenne pepper
  • 6 croissants

Instructions

  • If using frozen RAW shrimp, thaw first. Then cook in a steamer basket. Once cooked, pat dry and place in a glass bowl. If it's frozen COOKED shrimp, thaw and pat dry and proceed.
  • Sprinkle Old Bay over shrimp and toss to evenly coat.
  • Whisk together the Miracle Whip and lemon juice. Blend in the dill, Worcestershire sauce and cayenne.
  • Stir in the diced celery then gently stir into shrimp to evenly coat.
  • Chill in the refrigerator for at least an hour to allow the flavors to meld.
  • Enjoy on a lightly toasted croissant as a sandwich or on top of salad greens.